Christmas table
This year's vegan Christmas table
A complete Swedish julbord with no animal ingredients – with classics like 'pickled herring', Janssons, Christmas sausage and Ris à la Malta. Delivered ready-to-serve to homes, offices and parties across Stockholm.
A selection of our customers
Organisations we have delivered to
576.42 SEK excl. VAT
Per person
10 guests
Minimum
25+
Dishes
All of Sthlm
Delivery
Classics – reinvented
The whole Christmas table, fully plant-based
Our Christmas table is the result of years of recipe development – we've recreated the classics with no compromise on flavour. The 'pickled herring' is made from mustard-zucchini and saffron-aubergine, our Janssons skips the anchovies but stays full of umami, and the Christmas sausages are made from scratch in our kitchen.
Everything is delivered temperature-safe in heat boxes with clear per-dish instructions. You warm the hot dishes for 15–20 minutes in the oven, plate the cold – and celebrate.
Three ways to celebrate
Choose a format
Classic food pricing excl. VAT. Packages with staff or venue incl. VAT. Minimum 10 guests.
Classic Christmas table
576.42 SEK/guest excl. VAT
- • The full Christmas table per menu
- • Delivery in heat boxes
- • Setup instructions
Premium with set-up
875 SEK/guest incl. VAT
- • Everything in Classic + setup on site
- • 1 waiter for 2 hours
- • Gear pickup next day
Christmas table at the venue
From 1095 SEK/guest incl. VAT
- • Christmas table served at our venue
- • Drinks quoted separately
- • Space for up to 60 guests
How it works
From order to set table
Step 1
Pick package & date
Home delivery, setup or hosted in Old Town?
Step 2
We confirm
Final menu, dietary adjustments, delivery time and contact person.
Step 3
Delivery arrives
Ready in heat boxes with clear per-dish instructions.
Step 4
You celebrate
Warm the hot dishes 15–20 min, plate the cold – and enjoy.
Christmas table in pictures
What it looks like at your place
Frequently asked
Christmas table – what to know
- How late can we book the Christmas table?
- December books up fast – for dates between 1–20 December we recommend booking by October. For smaller groups (15–30 guests) we can often arrange even shorter notice.
- How does delivery work?
- We deliver complete in insulated heat boxes with setup instructions. All cold dishes are ready to plate; warm dishes go in the oven 15–20 minutes before serving. We can also come and set up on site for an extra fee.
- Is the entire Christmas table vegan?
- Yes – the whole Christmas table is fully plant-based. We use no dairy, eggs, fish or meat. A lacto-ovo-vegetarian variant with cheese and eggs is also available on request.
- Can you accommodate allergies?
- Absolutely. Gluten-free, nut-free and soy-free are no problem – let us know when booking and we'll label every dish clearly and adapt recipes where needed.
- Can we get a smaller Christmas table for fewer than 10 guests?
- Minimum 10 guests for all Christmas packages.
Want to book the Christmas table?
December fills up quickly – let us know as early as possible and we'll sort the date, headcount and menu.
Minimum 10 guests.